Ingredients
- 6 tomatoes
- 1/2 green chili (hot)
- 2 tb lemon juice
- 1 1/2 ts olive oil
- 1 pn salt
- 1 pn cayenne
- some parsley
Quarter the tomatoes. Mix parsley & chili with the tomatoes & chill. Combine the remaining ingredients & set aside to rest. Just before serving, mix the salad dressing with the salad.