Ingredients
- 6 tomatoes
- 1/2 green chili (hot)
- 30 ml lemon juice
- 7 ml olive oil
- 1 gr salt
- 1 gr cayenne
- some parsley
Quarter the tomatoes. Mix parsley & chili with the tomatoes & chill. Combine the remaining ingredients & set aside to rest. Just before serving, mix the salad dressing with the salad.
