Ingredients
- 3 squares unsweetened
- 2 c sugar
- 2 c nuts (chopped)
- 1 c cream
- 1 c brown sugar
- 1 c corn sirup
- 1/2 c butter
- 1 tb vanilla
- 1/8 ts salt
Cut chocolate in small pieces. Add sugar, butter, salt, sirup, and cream. Cover and boil 5 minutes. Uncover. Boil slowly, stirring constantly, to firm ball stage (248 F). Remove from fire. Add flavoring and stir until well blended. Pour quickly over nuts which have been placed in well-buttered pan. When cool cut in squares. The Household Searchlight
