Using ingredient corn sirup

Chocolate Caramels

• 3 squares unsweetened
• 400 gr sugar
• 270 gr nuts (chopped)
• 240 ml cream
• 220 gr brown sugar
• 150 gr corn sirup
• 110 gr butter
• 14 gr vanilla
• 1 gr salt

Chocolate Nougatines

• 2 egg whites
• 1/2 sirup
• 200 gr sugar
• 190 gr dipping chocolate
• 140 gr nuts (chopped)
• 80 ml strained honey
• 60 ml water
• 50 gr corn sirup (white)
• 1 gr salt
• 1 gr vanilla

Fig Ginger Cake

• 2 eggs
• 375 gr cake flour
• 220 gr figs (cooked dried)
• 200 gr sugar
• 190 gr soy
• 150 gr corn sirup
• 120 ml sour milk
• 95 gr shortening
• 65 gr nuts (chopped)
• 5 gr baking powder

Molasses Cookies With Citron

• 2 eggs
• 400 gr sugar
• 240 ml molasses
• 150 gr corn sirup
• 130 gr nuts (chopped)
• 120 ml water
• 65 ml vinegar
• 65 gr citron (chopped)
• 7 gr baking soda
• 4 gr cinnamon

Raisin Nougat

• 230 ml marshmallow cream
• 200 gr sugar
• 170 gr raisins
• 60 ml water
• 38 gr corn sirup (white)
• 28 gr cocoa butter
• 1 gr salt
• 1 gr lemon flavoring with (yellow)
• 1 gr raspberry flavoring with

Rolled Oats Bread

• 1 cake compressed yeast
• 650 gr rolled oats
• 350 ml boiling water
• 250 gr flour
• 150 gr corn sirup
• 120 ml sweetened condensed milk
• 120 ml lukewarm water
• 16 ml cooking oil
• 1 gr salt