Ingredients
- 350 about
- 2 logs
- 1 5/8 c flour
- 5/8 c sugar
- 1/4 c chocolate syrup
- 1/4 c fat-free egg substitute (plus)
- 3/8 c almonds (chopped)
- 2 tb fat-free egg substitute
- 1/4 c cocoa powder
- 2 ts baking powder
- 2 ts almond extract
immediately or store in an airtight container. NOTE: These are very easy to make and taste great. I made them without the almonds, so there were even less fat and calories.
