Ingredients
- 2 baking
- 2 eggs
- 1 over top (apart)
- 1/2 teaspoonfuls of filling
- 1 1/2 c dairy sour cream
- 1 1/2 c granulated sugar
- 1 3/4 c all purpose flour
- 5/8 c powdered sugar
- 1/2 c butter
- 1/2 c nuts (chopped)
- 5/8 c hersheys cocoa
- 3 tb butter
- 3 tb hersheys cocoa
- 1 tb milk
- 1 1/2 ts baking soda
- 1 1/4 ts vanilla extract
- 1 ts salt
vanilla. Add cocoa mixture; beat on high speed of electric mixer 2 minutes.JMHershey's is a registered trademark of Hershey Foods Corporation. Recipe may be reprinted courtesy of the Hershey Kitchens. ----
