Ingredients
- 2 tbl all-purpose flour
- 1 filling
- 1/2 cup sugar
- 1/2 cup all purpose flour
- 1/2 cup walnuts (chopped)
- 1/4 cup butter
- 1/4 cup brown sugar packed
- 1/2 cup coconut (shredded)
- 1 tsp cinnamon
Mix filling ingredients and turn into uncooked 9" crust that has been sprinkled with coconut. Mix flour, brown sugar and cinnamon. Mix in butter, then coconut and walnuts. Sprinkle evenly over pie. Bake pie at 400 deg F for 40-45 minutes . Allow to cool before cutting.
