Ingredients
- 4 chocolate squares
- 4 eggs
- 1 lb powdered sugar
- 1 1/2 c flour
- 1 c walnuts
- 1/2 c butter
- 1 ts vanilla
Cream sugar and butter until light and fluffy. Add melted chocolate and vanilla, beat well. Add eggs and stir in flour. Fold in nuts. Grease and flour a 9x13 pan. Preheat oven to 350oF and bake for 25-30 minutes. Cool and cut. DO NOT OVERBAKE.
