Ingredients

• 450 until golden brown
• 12 roun place about
• 6 biscuits around pork mixture in cooker
• 3 garlic (cloves)
• 2 1/2 cutter
• 1 onion
• 1 on an ungreased baking sheet bake at (apart)
• 2 1/2 lb pork
• 1 1/2 c flour
• 3/4 c nonfat yogurt (plain)
• 1/2 c dry wine (white)
• 3/8 c whipping cream
• 3/8 c butter (cold)
• 1/2 c cornmeal (yellow)
• 3 tb flour
• 1 tb baking powder
• 1 1/2 tb cornstarch
• 3 ts sugar
• 1/2 ts salt
• 2 ts dry sage
• 1/4 ts nutmeg (ground)
• 1/4 ts pepper (white)
• 2 slices apples