Ingredients
- 451 cal
- 91 carbohydrates
- 86 complex carbohydrates
- 16 protein
- 3 extruded (inches)
- 1 fat
- mg
- 3 c semolina flour (finely ground)
- 3/4 c water
cholesterol, 3 mg sodium, 233mg potassium. From the book ....The Ultimate Pasta Machine Cookbook by Tom Lacalamita, Simon & Schuster ISBN# 0-671-50102-X Shared by Sandy Gamble <scg@indirect.com>
