Ingredients
- 8 eggs
- 2 sticks butter
- 1 glass grape jelly
- 1 crystallized cherries
- 1 mixed fruits
- 4 c flour
- 1 lb crystallized pineapple
- 1 c grape juice
- 1 c sugar
- 2 tb cinnamon
- 2 tb nutmeg
- 2 ts allspice
Cream sugar and butter well. Add yolks of eggs, one at a time. Add spice, add jelly, and add juice. Add flour plus fruits. Fold in whites of eggs. Will bake in 3 pans 2 hours at 270 degrees F. Can decorate with nuts and fruits if desired.