Ingredients
- 14 1/2 ca
- 3 carrots (chopped)
- 1 onion (chopped)
- 1 1/2 c couscous
- 1 c chicken broth sodium (reduced)
- 1 tsp cumin
- 1/4 tsp nutmeg
- 1/4 tsp cinnamon
- 1/2 tsp turmeric
- 1/4 tsp cayenne
- 1 package tomatoes
- 1 package garbanzo beans
- some garlic
Throw everything in the pot and mix it up. (no couscous though]. Cover; cook on low 8-10 hours {High:3-4 hours}. Add cooked couscous during last 15 minutes of cooking. 6 to 8 servings.
