Ingredients
- 3 lb precooked ham (canned)
- 8 oz pineapple in
- 1/2 c dark brown sugar
- 3 tablespoons reserved pineapple juice
- 2 t dry mustard
with brown sugar mixture. 8. Allow to stand covered with aluminum foil 15 minutes before serving.
with brown sugar mixture. 8. Allow to stand covered with aluminum foil 15 minutes before serving.