Ingredients
- 2 tomatoes
- 7/8 c water
- 1/2 cup water
- 1/4 lb beef (ground)
- 3 tb oil
- 2 tb soya sauce
- 1 1/2 tb corn starch
- 1 t sugar
- 2 slices zucchini
- 1/2 slices onion
ingredients 5 minutes, lifting wok cover 2 or 3 times to stir mixture. Add tomatoes and sugar, cover, cook 2 or 3 minutes more. Uncover, stir up corn starch solution thoroughly, pour into wok, stir to form gravy. NOTE: Chicken, pork, or shrimp could be substituted for ground beef
