Ingredients
- 1/2 miracle whip
- 16 oz pinto beans
- 1 c cheddar cheese (shredded)
- 4 oz green chilies (diced)
- 1/4 ts tabasco sauce
Combine all ingredients until well blended. Spoon into a small ovenproof dish. Bake at 350�F for 30 minutes or until bubbly. Makes 2-1/2 cups.
