Ingredients
- 24 canapes on
- 1/2 c mayonnaise
- 6 1/2 oz crab meat
- 1 t lemon juice
- 1 teaspoon crab mixture on cracker
- some cayenne pepper crackers
Tip: If desired, 12 canapes may be heated at a time for 1 1/2 to 2 minutes.
Tip: If desired, 12 canapes may be heated at a time for 1 1/2 to 2 minutes.
