Ingredients

• 20 cm circle
• 2 loaves pizza dough
• 2 garlic (cloves)
• 2 tbls of meat on
• 1 bread dough (frozen)
• 1 salt and pepper
• 1 tbls cheese
• 1/2 cm from the edge
• 1/2 dough over the filling
• 3 cups tomatoes (dried)
• 225 g beef (ground)
• 1 cup mozerrella cheese (shredded)
• 2 cups spinach
• some tomato bits
• some parmesan