Ingredients

• 350 with a of water in the oven to prevent dryin (pan)
• 7 eggs (separated)
• 3 graham crackers (finely crushed)
• 1 butter
• 1 variations all cottage
• 1 put cheese in process with egg yolks
• 1 lemon
• 5/8 fruit swee adjust lemon
• 1/2 way up the sides
• 24 ounces cream cheese
• 12 ounces low-fat ricotta cheese
• 12 ounces low-fat cottage cheese
• 5/8 cup non-instant milk powder
• 1/2 cup powdered milk
• 3/4 cup fruit sweet
• 2 teaspoons pure vanilla
• 9 g springform (pan)