Ingredients
- 17 greased cookie sheet
- 5 foot long rope
- 4 eggs
- 4 c flour
- 2 1/2 cups flour to make a dough
- 1/2 lb butter
- 3/4 c sugar
- 1/2 cup flour
- 1/4 c warm water
- 6 ts milk
- 2 ts melted butter
- 1/4 ts salt
- 1 package yeast
corn syrup and sprinkle with alternating bands of colored sugar. Cake freezes well.