Ingredients
- 2 chicken breasts
- 8 oz tomato sauce
- 1 c rice
- 1 c cheddar cheese
- 1 tb chili powder
- 1 ts cumin (ground)
- 1/4 ts onion powder
- 1/8 ts garlic powder
- 1/4 ts cocoa
- 1/8 ts salt
Sour cream Picante sauce Tomato; chopped (opt) Prepare sauce in small saucepan by mixing 2/3 can tomato sauce and spices. Add chopped, cooked chicken. Put sauce on low heat and stir occasionally. Prepare rice. When rice is done, and remaining 1/3 can tomato sauce to rice and stir. To serve, place rice on plates, topped with chicken-sauce and then shredded cheese. Serve with sour cream, picante sauce, and chopped tomato if desired.
