Ingredients
- 2 eggs
- 2 c chocolate chips
- 2 c unbleached flour
- 1 c butter
- 1 c dark brown sugar
- 1 c sugar
- 1/2 c pecans
- 2 tb unbleached flour
- 1 1/2 ts vanilla
- 3/4 ts baking soda
- 1 ts salt
Cream butter, sugar and brown sugar until well-blended. Add eggs, one at a time, blending well. Mix in vanilla. Sift together flour, soda and salt. Add to butter mixture. Stir until mixed. Add chocolate chips and pecans. Drop by teaspoonfuls onto well-greased cookie sheet. Bake at 350 degrees for 12 minutes.