Ingredients
- 1 garlic clove
- 1 hoisin sauce
- 1 hoisin sauce is available in asian markets
- 1 ask your butcher if you dont see it in meat case
- 1 lb precut pork loin for -stir-frying
- 1/2 c bottled stir-fry sauce
- 1 tablespoon oil
- 1 teaspoon vegetable
- 1 teaspoon oil to skillet
- 1 ts cornstarch
- 3 slices green onions
4. To serve, spread Hoisin sauce on tortillas, spoon on Moo Shoo Pork and roll up.
PER SERVING Calories 575 Total Fat 22 g Saturated Fat 6 g Cholesterol 76 mg Sodium 1,258 mg Carbohydrates 58 g Protein 36 g ----
