Ingredients
- 2 garlic (cloves)
- 3/4 c vegetable oil
- 1/4 c balsamic vinegar
- 2 ts honey
- 2 ts dijon mustard
- 1 1/2 ts salt
- 1/2 ts tabasco sauce
- 1/2 ts black pepper
Whisk together vinegar, honey, mustard, salt, pepper, Tabasco and garlic. Whisk in oil. (Can be made 1 day ahead of use.)
