Ingredients

• 6 carrots
• 3 baking potatoes
• 2 onions
• 1 garlic clove
• 3 c tomatoes
• 14 oz cans of tomatoes (drained)
• 1/2 lb italian sausage spicy
• 1/4 cup boiling water
• 2 tb olive oil
• 1 tb thyme (fresh)
• 1 tb rosemary (fresh)
• some salt and pepper