Ingredients
- 1 clove garlic
- 1 pimentos (sliced)
- 1 c nonfat dry milk
- 1 c pasta twists (uncooked)
- 1/2 c zucchini (diced)
- 1/4 c peas (frozen)
- 1/2 c broccoli flowerettes
- 1/2 c mushrooms (sliced)
- 1/4 c onions (chopped)
- 1 oz fat free ham
- 1/4 c parmesan (grated)
- 1/2 ts basil
- 1/4 dash salt
In Saucepan, Boil Milk, Basil, Salt & Pepper. in Cup Mix Cornstarch& Water. Add To Milk & Boil, Stirring Constantly. Stir in Parmesan& Cover. Cook Pasta According To Package Directions. in Skillet, Saute Garlic, Zucchini, Broccoli, Mushrooms, Onions & Ham in Oil Until Tender. Add Peas, Pimentos & Pasta & Heat. Pour Sauce Over, Toss & Serve Immediately.
