Ingredients
- 1 extra pine nuts
- 1/2 bunch of coriander
- 1/2 garlic clove
- 3/8 c olive oil
- 250 g spinach fettucine
- 1/4 c parmesan cheese (grated)
- 1/8 c pine nuts
- 1 tb poppy seeds
large serving platter, sprinkle with the extra toasted pine nuts and serve.
large serving platter, sprinkle with the extra toasted pine nuts and serve.
