Ingredients

• 4 tomatoes seeded
• 2 scallions green parts only
• 1 set the tomatoes
• 1 when the pasta is done
• 1/2 ziti
• 1/2 dice
• 2 quarts water (salted)
• 1 pound spicy chicken pricked
• 7 ounces pimientoes (finely sliced)
• 1/4 cup olive oil
• 2 tablespoons sherry wine vinegar
• 1/2 teaspoon saffron threads dissolved in