Using ingredient sherry wine vinegar

Chicken Breasts And Artichokes With Fettuccini

• 4 chicken (skinless boneless)
• 1 egg yolk
• 200 gr fettuccine
• 240 ml chicken broth
• 120 ml cream (heavy)
• 85 gr butter
• 45 ml sherry wine vinegar
• 16 ml water
• 2 gr parsley (chopped fresh)
• 1 package maria artichoke hearts

Chilled Sonoma Tomato Vegetable Soup

• 16 ripe tomatoes
• 4 english cucumbers
• 4 bell peppers (red)
• 2 stalks celery
• 1 jalapeno pepper
• 1 serrano pepper
• 1 parsley
• 1/2 onion
• 120 ml tomato juice
• 100 ml sherry wine vinegar

Pasta With Grilled Poultry Sausages

• 4 tomatoes seeded
• 2 scallions green parts only
• 1 set the tomatoes
• 1 when the pasta is done
• 1/2 ziti
• 1/2 dice
• 1,900 ml water (salted)
• 250 gr spicy chicken pricked
• 110 gr pimientoes (finely sliced)
• 60 ml olive oil

Romesco-style Roasted Pepper Dip

• 18 almonds
• 8 1/2 garlic (whole cloves)
• 6 from heat until peppers are blackened (inches)
• 6 almonds in processor
• 4 bell peppers (red)
• 2 separate bowls
• 16 ml olive oil
• 7 ml oil
• 7 ml olive oil
• 5 ml sherry wine vinegar