Ingredients
- 1 1/2 bulgur
- 1 onion (chopped)
- 5 cups zucchini (sliced)
- 28 ounces tomatoes
- 1 pound pork sausage
- 1/2 cup cheddar cheese (grated)
Saut'e pork sausage with chopped onion. Pour off grease. Cook bulgar wheat according to package directions until tender. Measure out 1 1/2 cups. Wash and slice zucchini. Combine all ingredients in casserole dish except cheese. Sprinkle grated cheese on top and bake 30 minutes at 350 degrees. Serves 6.