Ingredients
- 1 1/2 bulgur
- 1 onion (chopped)
- 650 gr zucchini (sliced)
- 525 gr tomatoes
- 260 gr pork sausage
- 55 gr cheddar cheese (grated)
Saut'e pork sausage with chopped onion. Pour off grease. Cook bulgar wheat according to package directions until tender. Measure out 1.5 cups. Wash and slice zucchini. Combine all ingredients in casserole dish except cheese. Sprinkle grated cheese on top and bake 30 minutes at 350 degrees. Serves 6.
