Ingredients
- 2 egg yolks
- 1 egg (plus)
- 3 c all purpose flour
- 1 1/2 c milk
- 3/4 c sugar
- 1/2 c water
- 1/2 c butter
- 3/4 c poppy seeds
- 1/4 c warm water
- 1/4 c raisins
- 1/4 c graham cracker crumbs
- 2 ts butter
- 3/4 ts salt
- 1/2 ts vanilla extract
- 1/4 ts cinnamon (ground)
- 1/4 ts mace (ground)
- 1 package dry yeast (active)
Confectioner's sugar glaze Recipe by: TASTE OF HOME DEC/JAN 1996 see part 2 ----