Ingredients
- 1/2 c honey
- 3/4 c brown sugar
- 1 c flour
- 1/2 c milk
- 2 tb oil
- 1/4 c unsweetened cocoa
- 2 tb unsweetened cocoa powder
- 2 ts baking powder
- 1 t vanilla
- 1/4 ts salt
Sift the first four ingredients together. Mix the next four ingredients together. Combine the two and place in a 9 x 9 x 2 inch baking pan. Mix the topping ingredients and sprinkle over the top. Pour 1 3/4 cups hot water over the top of the pan, do not stir. Bake at 3350 degrees for 40 minutes. Remove from oven and cool. Recipe By : The Pennsylvania State Beekeepers Association
