Ingredients

• 1 egg
• 2 1/4 c flour
• 3/4 c buttermilk
• 1/2 c molasses
• 5/8 c margarine
• 5/8 cup margarine until mixture resembles fine crumbs
• 1/2 c pumpkin
• 1/2 c sugar
• 3/4 c pecans
• 1/4 cups crumb mixture
• 1 1/2 ts ginger
• 1 ts baking soda
• 1/2 ts cinnamon
• 1/4 ts salt