Ingredients
- 3 cranberries
- 1 naval orange
- 1 c honey
- 1 c water
- 1/2 cup water to a in a saucepan (boil)
- 1 ts ginger
- 1/2 ts cinnamon
- 1/2 ts cardamom
simmering cranberry mixture with remaining 1/2 cup of water and spices. Stir well and simmer an additioal 20 minutes, stirring occasionally. Chill before serving.
