Ingredients

• 15 place the onion
• 1 1/8 grams fat per servin
• 1 qt water
• 4 c spinach leaves
• 1 1/2 lb mushrooms
• 1/4 c wine (white)
• 3 1/2 oz enoki mushrooms
• 2 tb soy sauce
• 1 slice onion
• some pepper