Ingredients
- 1 1/2 lb round steak (thick)
- 1 c tomato sauce
- 1 1/2 c mushrooms (fresh)
- 1/2 c onion (chopped)
- 1/4 c vegetable oil
- 1/4 c green pepper (chopped)
- 1/4 c ripe olives (sliced)
- 2 ts chili powder
- 1 t salt
Saute mushrooms, onions, and green pepper in oil for 5 minutes. Add chili powder, tomato sauce, salt and olives. Place steak in shallow baking dish and pour sauce over steak. Cover and bake at 350 F for 1 1/2 hours or until tender. From Loren Martin, Big Cabin Okla.
