Ingredients
- 6 firm bread (white)
- 6 eggs
- 1 1/2 c milk
- 1 1/2 c monterey jack cheese
- 1/2 lb italian sausage (hot)
- 6 oz peppers (red)
- 6 oz green peppers
- 1 ts chili powder
- 1/2 ts salt
In medium skillet; saute sausage 10 minutes or until lightly browned. Cool slightly; cut crosswise into thin slices. Place in bowl. Add peppers; toss to combine. Preheat oven to 350~. Generously grease 2 qt. shallow baking dish. Reserve 6 bread quarters; place remainder in prepared dish. Sprinkle with cheese and the sausage mixture; arrange reserved bread on top. Set aside. In medium bowl, beat eggs with milk, chili powder and salt until mixed; pour over bread in dish. Bake 1 hour or until center is set. Let stand 10 minutes before serving. Makes 6 servings.