Ingredients
- 1 egg
- 3/4 venison
- 1 c water
- 1/4 lb sausage
- 1 tb butter
- 1 tb bread crumbs
- 1 tb onion flakes
- 1 ts lemon juice
- 2 tb parsley
- 1 ts salt
- 1/4 ts pepper
- 1/2 packages liptons onion soup mix
Combine all ingredients except the Onion Soup Mix and the cup of water and shape into a loaf. Place in a lightly greased pan. Bake 1 hour @ 350-degrees. Baste every 10 minutes with a combination of 1 cup water and 1/2 package dried onion soup mix.
