Ingredients
- 2 eggs (beaten)
- 4 cups wild rice (cooked)
- 1 pound beef (lean ground uncooked)
- 2 cups cheddar cheese (shredded)
- 1 cup onion (finely chopped)
- 1 cup dry bread crumbs
- 1/2 cup all purpose flour
- 1 1/4 teaspoons salt
- 3/4 teaspoon pepper
- 1 teaspoon sage (ground)
Combine all ingredients in a large bowl; mix well. Firmly press into a greased 9x5x3" loaf pan. Bake, uncovered, at 350 degrees for 70 min. Cover with foil during the last 15 minutes if the top is browning too quickly.
