Ingredients
- 2 dried lemon peel
- 2 poppy seeds
- 1 dry milk
- 1 lemon extract
- 1 loaf
- 1/4 lemon yogurt
- 1/4 sliced
- 250 gr bread flour
- 120 ml water
- 24 ml honey
- 14 gr butter
- 12 gr yeast
- 1 gr salt
120 gr (120 ml) Water
254 gr (480 ml) Bread Flour
1 tb Dry milk
1 gr (3 ml) Salt
14 gr (15 ml) Butter
quarter c Lemon yogurt
32 gr (23 ml) Honey
quarter c Sliced and toasted almonds
2 ts Dried lemon peel
2 tb Poppy seeds
1 ts Lemon extract
12 gr (10 ml) Yeast
1 pound loaf
