Ingredients
- 6 celery stalks with greens
- 2 potatoes (raw)
- 1 eggplant
- 1 onion (raw)
- 900 gr green beans
- 850 ml tomato juice
- 270 gr chicken
- 80 gr mushrooms (canned)
- 5 gr oregano
Garlic, to taste Onion Powder, to taste Parmesan Cheese, grated Place all ingredients in a crock pot in the order listed (except for the cheese) , cover and cook 8-10 hours on medium. Serve with cheese. Makes 20 cups.