Ingredients
- 4 radishes
- 1 stalk lemon grass
- 1 serrano
- 1 carrot
- 1 scallion
- 550 gr cubed chicken meat
- 70 gr snow peas
- 8 gr cilantro leaves (sliced)
- 2 gr cilantro leaves (whole)
- 2 slices ribbons of carro thinly radishes
tender --about 1.5 minutes. Stir in radishes, scallion, and cilantro; bring to a boil. Serve at once.
