Stock

"shepherdless" Pie

• 4 split red lentils
• 1 onion
• 425 gr potatoes
• 240 ml vegetable stock
• 120 gr carrots
• 90 ml milk
• 45 gr pot barley
• 40 gr cheddar cheese

"smoky" Pumpkin Soup

• 1/2 marsala
• 1,500 gr pumpkin peeled
• 1,400 ml beef stock
• 34 gr unsalted butter
• 2 gr dried thyme
• 6 slices bacon diced
• some toasted pumpkin seeds

A 4 & 20 Meat Pie

• 1 cube beef stock
• 1 brown food coloring
• 1 saute the beef
• 3/8 thickness
• 450 gr minced beef
• 350 ml water
• 120 gr flour
• 55 gr beef drippings
• 24 gr flour
• 1 gr salt

Acorda, Portugese Bread Soup

• 12 leftover b
• 1/2 cavenders allpurpose greek
• 2,000 ml chicken stock
• 400 ml cans of broth brown in soup
• 60 ml olive oil
• 34 gr garlic minced
• 2 gr sea salt with steel blade

Acorn Squash & Apple Soup

• 2 tart green apples
• 700 ml degreased chicken stock
• 240 ml unsweetened apple juice
• 65 gr onion
• 16 ml fresh lemon juice
• 10 gr grated peeled fresh ginger
• 1 gr salt

Acorn Squash And Apple Soup

• 2 acorn squash
• 2 tart green apples
• 1 pepper
• 1 yogurt
• 1 chives
• 700 ml chicken stock
• 240 ml apple juice
• 65 gr onion
• 16 ml lemon juice
• 10 gr ginger

Acorn Squash Soup

• 110 mg sodium
• 2 not so hungry people
• 2 cloves garlic
• 1 acorn squash
• 1/2 liquid aminos
• 1/2 remove the see cover the bottom of a baking dish with
• 1/2 water
• 60 gr cooked wild rice
• 1 gr black pepper

Agliata Per Pasta

• 3 garlic cloves
• 2 stock
• 120 gr walnuts
• 90 ml olive oil
• 14 gr parsley
• 1 gr salt
• 1 gr black pepper
• 2 slices stale bread

Agliata Per Pasta

• 3 cloves garlic
• 2 stock
• 120 gr walnuts
• 90 ml olive oil
• 14 gr parsley
• 1 gr salt
• 1 gr black pepper
• 2 slices stale bread

Alaska Seafood Tarts

• 260 gr pink alaska salmon (canned)
• 140 gr packet filo pastry
• 100 gr seafood sticks
• 45 ml walnut oil
• 34 gr parmesan (grated)
• 30 ml greek yogurt
• 14 gr margarine
• 14 gr flour (plain)
• 14 gr walnuts

All Day Chicken

• 11 mandarin oranges
• 2 garlic
• 1,100 gr chicken
• 475 ml stock
• 130 gr tomato paste
• 60 ml milk
• 60 ml water
• 40 gr mushrooms
• 30 ml orange juice
• 30 ml soy sauce

Alligator Chili

• 2 onions
• 2 jalapenos
• 800 gr alligator meat diced
• 240 ml chicken stock
• 140 gr bell pepper
• 120 ml oil
• 100 gr celery
• 8 gr chili powder
• 2 gr cumin

Almond Soup

• 50 g beurre manie
• 25 g butter
• 3 hard-boiled egg yolks
• 150 ml cream

Almost Vegan Lasagna

• 2 garlic cloves
• 1 green lentils
• 1 onion
• 1 bay leaf
• 1/2 cashews
• 850 ml water
• 300 gr tomatoes
• 170 gr mozzarella style soy cheese
• 130 gr mushrooms
• 65 gr all purpose flour

Anasazi Bean Soup

• 422 mg sod
• 183 cal
• 32 g carb
• 10 g prot
• 9 g fat
• 6 g fiber
• 2 garlic cloves pressed
• 1 onion
• chol
• 800 gr pour into po remaining ingredients except salt

Andouille

• 1 cornbread
• 950 ml chicken stock
• 140 gr onions finely
• 130 gr andouille finely
• 65 gr tasso finely
• 65 gr green onions finely
• 55 gr margarine
• 50 gr celery finely
• 45 gr mushrooms fresh
• 34 gr bell pepper-finely