Ingredients
- 1 frying chicken
- 90 gr onion
- 60 ml vinegar
- 40 gr brown sugar
- 16 ml worcestershire sauce
- 1 gr salt
- 1 gr thyme
- 1 gr sweet basil
- 1 package condensed tomato soup
Place chicken in slow cooking pot. Combine all other ingredients and pour over chicken. Cover tightly and cook at LOW for 6 to 8 hours. MM Waldine Van Geffen vghc42a@prodigy.com.
