Ingredients
- 15 raisin bran
- 4 eggs (beaten)
- 950 ml buttermilk
- 650 gr flour
- 600 gr sugar
- 280 gr nuts
- 240 ml oil
- 26 ml soda
- 9 gr vanilla
- 8 gr cinnamon
- 6 gr salt
- 5 gr nutmeg
- 3 packages fruit bits (dried)
Cook fruit in water until done. Drain. Mix dry ingredients. Add remaining ingredients. Bake in muffin tins at 200ºC or 20 minutes -if using miniature muffin tins, reduce baking time to 15 minutes. Don't know where this came from originally, my mother had it in her recipe box, but anytime I make these, everyone raves! >From Glen Hosey's Recipe Collection Program, hosey@erols.com
