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Brandy Jumbo Shrimp
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Seafood
Shrimp
,
Sauce
,
Garlic
,
Juice
,
Oven
Ingredients
20
shrimp (raw jumbo)
4
stems bok choy
2
garlic (cloves)
110
gr
brandy
30
ml
olive oil
times recipe
cooking. Baste with marinade if desired. Serve with tartare sauce.
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