Ingredients
- 3 in a cool place
- 2 eggs
- 2 yeast cakes
- 1 waer
- 1/2 in thickness
- 1,300 gr flour
- 475 ml milk
- 200 gr pecan nuts
- 130 gr sugar
- 130 gr shortening
- 110 gr butter
- 110 gr brown sugar
- 5 gr cinnamon
- 5 gr butter
- 4 gr sugar
- 3 gr salt
- 3 slices pecan mea place
warm place to rise and bake 15 to 20 minutes. Note: No temperature give. Assume a hot 200ºC . oven.