Ingredients
- 1 egg
- 250 gr all purpose flour
- 220 gr cheddar cheese
- 110 gr soft butter
- 60 ml water
- 60 gr onions
- 8 gr sugar
- 7 gr parsley
- 3 gr salt
- 2 gr baking powder
- 1 gr paprika
Beat cheese and butter. Add egg and water. Blend. Combine flour, salt, sugar, baking powder and paprika. Add flour mixture, onions and parsley to the cheese mixture. Blend. Drop onto cookie sheet. Bake at 350�F for 15 minutes or until golden brown. May be frozen and thawed. Reheat at 375�F for 5 minutes. Makes 8 dozen.
