Ingredients
- 120 ml milk
- 110 gr cheddar cheese
- 60 gr onions
- 5 gr butter
- 1 gr pepper
- 1 gr paprika
- 1 package condensed cream of mushroom soup
Blend soup, milk, and pepper. In 1.5-qt. casserole, arrange alternatelayers of potatoes, onion, sauce, and cheese. Dot top with butter;sprinkle with paprika.
Cover; bake at 190ÂșC or 1 hour. Uncover; bake15 minutes more or until done. Makes about 4 cups.