Cheesy Scalloped Potatoes

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Cheese

Cheesy Scalloped Potatoes

Ingredients

Blend soup, milk, and pepper. In 1.5-qt. casserole, arrange alternatelayers of potatoes, onion, sauce, and cheese. Dot top with butter;sprinkle with paprika.

Cover; bake at 190ÂșC or 1 hour. Uncover; bake15 minutes more or until done. Makes about 4 cups.