Ingredients
- 1 onion
- 1 carrot
- 1 pepper (red)
- 2,800 ml saucepan over high heat
- 200 gr chicken breasts
- 120 gr regular long rice (grain uncooked)
- 100 gr peas (frozen)
- 28 gr margarine
- 1 gr pepper
- 1 package cream of mushroom soup -campbells condensed
chicken is no longer pink, rice is tender and liquid is absorbed, stirring occasionally. 5. Serve. Makes about 4- half cups or 4 servings.
